This book provides a concise introduction to the qualitative and quantitative analysis of substances of biochemical importance for undergraduate medical students. It covers all the skill-based aspects of the CBME curriculum for biochemistry.
Salient features- Maps the contents of the book to the CBME curriculum for easy reference
- Topics such as urinary screening tests for inborn errors of metabolism, energy content of various food items, significance of glycaemic index, and saturated, unsaturated and trans-fatty acids in food are included in this edition
- Tabulations summarising biochemical tests, procedures and outcomes included appropriately to
- make it easy for students to obtain information at a glance
- Exercises comprising MCQs, viva voce questions, and questions based on problem-solving skills and interpretation of laboratory data of common clinical conditions are updated
